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About us

Welcome to The Szabo Kitchen! I'm Madeleine. The recipes I post on this website are the dishes that my husband and I enjoy creating at home. With a French father (from the South of France) and English mother, dishes from France, the Mediterranean and Britain feature large in my cooking.

My husband, Zoltan, is 100% Hungarian, with most of his life spent in Hungary. And, yes, Hungarian dishes 100% rule when he is cooking!

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Ingredients and equipment for making orange sorbet.

Hi there! We are a husband and wife team, living in London. Our home cooking is guided by our combined Hungarian, French and British backgrounds, and the blisteringly honest appraisals of our efforts from our two young sons.

A QUICK INTRODUCTION

  • Close up of French Tomato Salad.
    French Tomato Salad (Salade de Tomates)
  • Sugar-coated walnut cookies on wire tray, one broken in half.
    Hungarian Walnut Shortbread Cookies
  • Lebanese tabbouleh in a square glass dish on tiled surface.
    Authentic Lebanese Tabbouleh (Parsley Salad)
  • Potato salad with mayonnaise and spring onions in glass dish.
    Quick Potato Salad with Spring Onions (Scallions)

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